Dietary fat intake and reproductive hormone concentrations and ovulation in regularly menstruating women

  • Brigham and Women's Hospital ROR
  • Portland State University ROR
  • Eunice Kennedy Shriver National Institute of Child Health and Human Development ROR
  • George Mason University ROR
  • University of Utah ROR
  • Department of Epidemiology and Environmental Health, School of Medicine and Biomedical Sciences, State University of New York at Buffalo, Buffalo, NY. ROR
  • Henan Provincial People's Hospital ROR
  • Office of Extramural Research ROR

The American Journal of Clinical Nutrition

DOI 10.3945/ajcn.115.119321

Abstract

No abstract available for this article.

Topics

dietary fat reproductive hormones, nutrition and ovulation regularly menstruating, fat intake menstrual cycle health, diet effects on hormone levels women, nutritional factors ovulatory function, dietary modification ovulation improvement, fat consumption fertility outcomes, reproductive hormone diet study
DOI 10.3945/ajcn.115.119321 10.3945/ajcn.115.119321

Cite this article

Mumford, S. L., Chavarro, J. E., Zhang, C., Perkins, N. J., Sjaarda, L. A., Pollack, A. Z., Schliep, K. C., Michels, K. A., Zarek, S. M., Plowden, T. C., Radin, R. G., Messer, L. C., Frankel, R. A., & Wactawski-Wende, J. (n.d.). *Dietary fat intake and reproductive hormone concentrations and ovulation in regularly menstruating women*.

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